Raw meat on a white plate with fresh herbs, red peppercorns, black peppercorns, and a wooden mortar and pestle on a wooden table.

From field to fork.

Sustainable shooting is also about utilizing  what is harvested, and with PWC it is no exception.

Hunting is an art in itself, but the rewards are not just the shot, but the success of providing natural healthy food from sustainable sources.

More information on wild food can be found on the BASC website here

All game where possible will be harvested and utilized for to not go to waste if not wanted by the Landowners where the food is harvested.

Sporting game such as Partridge Pheasant, Duck and Venison will never be touched without consent, and as part of the commitment to you PWC will actively protect these animals from predation or poaching in a legal manner in an effort to support your business.